Page 35 Advertisements Column 1

Press, 8 May 1980, Page 35

zOTF GUIDE / ’ J " ■^* ; " EowMPBSIIM UJgwPp gj y i * ? " ' : J 9 ' x I PADDY'S MU I v the I I BU ®” £?V, R J S I<k GUARDSMAN | I 5.30 pm -Sp.m. I < RESTAURANT | V- ffl ENTERTAINMENT BY R ® *3 >*n 1 * COSY COCKTAIL BAR f| ■ MARK ANTOHMY H j-in-l ♦ charglo grill bar g.| K 11 GORDON HUBBARD LI H *a la carte dining room J gSU übeshsbi lE' -'B |g ~“~OPEN Lunch Weekdays 12-2p.m. H H \ . PHONE IB' Mon.-Sat. 5p.m.-11.30p.m. M ■ Full Bar Services 437-175 g M Erl HUXLEY ■ I |i Bl • Behind the D.B. Sandridge Hotel for the rm I J | H ■ best Ala Carte in town. Ej| | X. 4$ I S I ■ H S: «-2p. m . -fi | | | I ■ T„ H l IU NCHto m W„oo n ,Tund W .frid. y | g M. ■ Sabtea"rea=olbl 3 rates. E I »'«N E Rton,4p.m. || H jawl B Specialising in Sea Foods and Salads. j| K- ~ Book intoday raj 1 1 ucensed to bring your own wine || || K Phone 33-166 B I 182 OXFORD TCE Just along from Noah. | j ||l H-. | J t fa 3 SE^SSE^^S^ BMg^ii^^^il 8 M g^ii^^^i l ■ f rwEsrTEAwiiiri H ** V €X tffi V RESTAURANT ■ Just South of W ■ >V GREEK \A Bl V & // ihsSockbum- Vll ■ K restaurantX&J ffi k^ WA^X»fcg '; p i B'ilp* Authentic Greek cuisine served in a n.„ j * A 111 flB pW' delightful Mediterranean atmosphere SKV iloUm ™ a0 ’ , V,H| |B live Greek music and dancing * J X>IL-y \ ■ I A Wednewiay, Friday and Saturday B y HOURS: MOhJ.-WED. 12.00-2.00 pm, 5-9 pm H OPEN TUES.-SAT. 6-11 P.M. BA THURS FRI 12.00-2 00pm,5.00-9.30pm J Hj* LICENSED TO BRING YOUR OWN WINE # BX SAT-SUN 12 NOON-9.30pm \ M I I? x| H I > V m(/ Specialists in Family Groups and ChSdren's Birthday Parties, aHB Cnr Bealey Ave and Papanui Rd W Mouth ;i Watering Hil FISH FILLETS $3.80 fej ' iiU FLOUNDERS $3.50 Wffl BIBEYE STEAK $4.00 GROPER $4.00 ■ ! M t-bone steak $4.25 /Z'TWZjv™/ 03 ham steak $4.35 4 rsr*®j*L s° mpum^ bJ CHICKEN $4.00 \V;h7e£ws4 Corno and en)C Y fs| W ° ¥7 * CORN BEEF SALAO Good Feed ar g 3 $3.50 Reasonable Prices l|g| FULL BAR FACiLJTIES HOURS: su ■ s Restaurant* ®©®SlsEyße| ; (Around the corner from Town Halil * |g Gourmet Vegetarian ■- t 9 lunchtimes lO-2-30 g |K * Reasonable Prices * Take-Away Meals dinners WedrSun 6'oo OH. H S SUNDAY to THURSDAY fl Indian Night - Sunday 6p.m. || 11.30 a.m.-8.30 p.m. Q| 7 CT FRIDAY and SATURDAY BE Cabaret postponed Jiffl ' 11.30a.m.-1.00 a. m. until early June. a I ’ CONTINENTAL CUISINE ||| I •£» Bl * Menu consists of Pate's and Quiches and | j | 9x| French flavoured food. |hH B i 18l * Upstairs and Downstairs Seating for 72 | I 9K I people. | Esg B IWI HOURS: MON.-FRL 11.30a.m.-3.30p.m. IH B «71 B I Friday 5.30p.m. till late g ||g B I BS! Phone 69-363 for Reservations . I N B \ .1 B | White Hart Arcads, High St, Christchurch, g H Come out to DINE and DANCE Ig H B Saturday flights H B H SE Ala carte menu H S H fully licensed B 3 H H restaurant B B SMORGASBORD—Suni/ay 12-2 pm SSpm r M B CHILDREN HALF PRICE pjf' B Afternoon Teas and Evening Meal - B gg| Tuesday-Sunday B H (Specialists in Weddings and Group bookings) B| B B |HBB^^Mtf?f?tCT*ft a Old Main North R'J, Kaiapoi M fl PHONE 27-8314 ... .. . M