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New Zealanders have devised a simple package-pasteurising technique for milk to assist the dairy industry in Indonesia. Here a laboratory assistant from the Christchurch Metropolitan Milk Company tests the quality of packaged milk. A filled sachet can be seen in the foreground.

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/CHP19751002.2.72.1

Bibliographic details

Press, Volume CXV, Issue 33963, 2 October 1975, Page 11

Word Count
42

New Zealanders have devised a simple package-pasteurising technique for milk to assist the dairy industry in Indonesia. Here a laboratory assistant from the Christchurch Metropolitan Milk Company tests the quality of packaged milk. A filled sachet can be seen in the foreground. Press, Volume CXV, Issue 33963, 2 October 1975, Page 11

New Zealanders have devised a simple package-pasteurising technique for milk to assist the dairy industry in Indonesia. Here a laboratory assistant from the Christchurch Metropolitan Milk Company tests the quality of packaged milk. A filled sachet can be seen in the foreground. Press, Volume CXV, Issue 33963, 2 October 1975, Page 11