ICED APRICOT SPONGE — a real summer delight! AU the family will love Ernest Adams’ Iced Apricot Sponge . . . light, golden sponge, filled with buttercream and apricot jam, and topped with a thick layer of apricot icing. And this week it’s selling at the bargain price of 45 cents for a 12oz piece. This week only, from your supermarket, local food store or Ernest Adams’ shop. J
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Bibliographic details
Press, Volume CXII, Issue 33092, 6 December 1972, Page 6
Word Count
65Page 6 Advertisements Column 3 Press, Volume CXII, Issue 33092, 6 December 1972, Page 6
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Acknowledgements
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