Page 5 Advertisements Column 1

Press, Volume CX, Issue 32383, 24 August 1970, Page 5

g«iOiSI»»W«®O»»WW«WWW Give extra Up-smackin’ taste to your meat dishes! So easy with Simix Ifßh V HMMF Simix C? meat dishes natural flavourizers. are made lor each One tablespoonful of Simix to each pound of '/h’gSP Atlwfl* meat is all you need. And because these new v?'’, c . flavourizers are liquids they melt into all P se S |n ? lx flavourizers on beef, mutton, your meat dishes in a moment to bring out BfiC ’ * amb ’ VCal a " d StCak ‘° Unl ° Ck the a new world of tantilizing taste. ■ true > tem P tin B taste - Perfect blend ot Simix is so versatile. - - « A A as ” °‘ Simix in sauces, gravies, casserIICrOS anU SpiCCS. oles, stews and soups or on a roast adds a The natural flavour-making herbs and spices natural touch of taste that is deliciously in Simix are carefully proportioned so you appetizing never have to worry about over spicing .. T|)e flavour makcs (he foodSimix s natural ingredients subtly accent - And Simix makes the flavour fabulous! food s natural flavour, never dominate it. Inspired!*? secret ■ S| R s ' I , tgcßo „ le6Bc Chinese flavouring $o economical for standard Bottle 39c recipes. such tempting Simix flavourizers are based on famous and «.Aeiilr<e closely guarded Oriental seasoning recipes. rCbllllS* gflh These have been carefully blended to tradi- For example, from a large size bottle of tional New Zealand tastes. Try them. Then Simix Beef Flavodrizer you can make up 80 ' tMEhb you’ll savour a deliciously new and tempting delicious servings of mince. You use just ! .-agy flavour in all the food you cook. one tablespoonful to each pound of meat. jdgj|gig g ■ fir't THE WAY TO GOOD TASTE <sa . (BllftrtS ->» simix FUVOURIZfRS Simix Products Limited, Manata „ SM> 9-

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