!pO Bulk Barley Bagged Barley M/| 14% moisture • no more than M or less 15'/2% I® Damage to barley grain should not occur Ss pBW ★ Leave the crop until the grain is fit and the STRAW Mrjji is mellow for threshing. few days patience will produce a better sample and reduce threshing time. y' Rub the grain out with a sensible slow rubbing II action. MB;o Imtiud in the intemti of Malting Barley Gfomeri by:
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Bibliographic details
Press, Volume CIX, Issue 32219, 11 February 1970, Page 16
Word Count
137Page 16 Advertisements Column 3 Press, Volume CIX, Issue 32219, 11 February 1970, Page 16
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