HOT NEWS Smorgasbord Luncheon at the Tea Kiosk goes FRENCH This week we are featuring the dishes of France at our Smorgasbord Luncheon in the Tea Kiosk, Botanical Gardens. Selected dishes include Soupe a'l'Oignon, Chicken Chasseur, Fricassee of Veal, Ragout de Boeuf and Braised Liver Lyonnaise. Drive in and park just thirty seconds from the Tea Kiosk. Just 85c, 12.00 to 2.00 weekdays. Group table bookings phone 78-356. Morning and afternoon teas every day. <¥>CROTHML OC IG A mainbtr >1 liw Craihall Group at Componiafc
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/CHP19690513.2.56.3
Bibliographic details
Press, Volume CIX, Issue 31986, 13 May 1969, Page 14
Word Count
85Page 14 Advertisements Column 3 Press, Volume CIX, Issue 31986, 13 May 1969, Page 14
Using This Item
Stuff Ltd is the copyright owner for the Press. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Acknowledgements
This newspaper was digitised in partnership with Christchurch City Libraries.