Page 14 Advertisements Column 1

Press, Volume CIX, Issue 31923, 26 February 1969, Page 14

STANMORE REDCLIFFS LINWOOD AVE RICCARTON MALL CASHEL ST BISHOPDALE BELFAST RANGIORA Wl n'-'-r’iiiifMK? .. jgSMBWiMWWS IiBIB'-nrnWrigtfB r:j -r Lrrr IM |T \ j 1 \ IrOASIS«»| STEWINC STEAK M | STEAKS ” 1 pecs vt i ran B& i M^raV

J M Bar I m r j||| W > IWsm« S |gSi 111 w W i

II rf « 4 P ■« * wpr |f f^tti!*%%%%%V.V.WAVAV.VAS*A».»AM.«A»AWAW-WA»-wA W *.* - —>~ ~ - - '

g; veae, i KHEBES I 'HfPPgtVA =»==ic==n=fi j®‘ f BBT 1 (VeGOMCA) DTATOES 1 oriental cook book if s ■ aaagass *■>*- f 2 J; 2 ■ °™ HA "'“""" Omdenel 11 » jßb I i 4 Ma 1 *! IBSX, v «®F URW ’* s- 1 {/• iS-w I 1 teaspoon ginger juice (squeezed from root ginger) I Bfl 2K lame C~ wx " :s:#;] 1 small can shredded green beans fl l m ' j g».r«iti- jwimTWrni-twu* 1 ,IL g if JftMJis s# twaaava»?,w w >--,* »™ de . toteor tt » iwwM k, w t I 2 tablespoons soy sauce I // AND MANV OTHP&S. /, i^« c ly™ ,l^r^fg?. < 1 Zf | Break up crabmeat, mixing with ginger juice and wine. I M VAI ll\l IHQ C %9 •£:£ Beat lightly together the eggs, chicken stock, soy and jl 11l W : ; : ; S: : I salt - fa ' n ve S e,a^es and add with the marinated crab- : :-:-t£~Zrj »e £ot tn'*/ am iwi :SS J : meat to the egg mixture. Heat oil and fry omelettes both } "W* WWW (AM afeg:;:; iSS: \ sides. Serve with side dish of soy sauce. I \ - vs -"' * =-=3= =t>: =n=-=» ■J OAM6OO E A ■ <z*TVrC i nut f mettousw t MltAr nAIZCG '■ ''return TO AN ISIAND ' | broadcast over 3zb every Monday, ANO WEDNESDAY AT JQ.A-S. . J ■''■■■>' . . ..■