Page 16 Advertisements Column 1

Press, Volume CI, Issue 29801, 18 April 1962, Page 16

CAN THE NEWLYWED COOK? After alFs said and done • "Mammy’s GOT to make a ' little shortenin’ bread” . . ./. j»Vy I sometime, someplace f j - Whit com be 9 Tombs Ltd. suggest one of their wonder- X - J /mZ cook books will make a r f \\ really worthwhile gift for Ig .JRVX your Easter Bride. !r.sfi jIIVIA Lirmu Gastronomique The first English trantUfion of thii French classic of cookery. Big, beautiful and useful, Ilin x Bin approximately, nearly 1,200 pogos profusely illustrated with photographi, maps and engravings, 31 colour plates recipes for all occasions, entered in alphabetical erdor. Bound in waterproof vellum with four colour jacket. FlUa 84/Ufa Picture Cook Book* This magnificent book took seven years to complete a delightful combination of usefulness and visual appeal. Wrice 71/Mrs Boston’s Cookery and Household Management Every bride would appreciate this book - cooking, flower arrangement, needlework, nutrition, health matters, etiquette and so on. Here is a fund af practical knowledge that the naw lady of the house will use every day. House and Gardens Cook Book, 47/4: Bettor Homes and Gardens Cook Book, 48/4; Betty Crocker’s Picture Guide Cook Book 18/- are only some of the other superb cook books available af counter 4. ... in the giving, a pleasure . . . for the bride, a treasure (and the groom wont grumble either!) see you at CASHEL ST.. CHRISTCHURCH.