Page 2 Advertisements Column 2

Press, Volume CI, Issue 29778, 22 March 1962, Page 2

How to lose and like it There’s » formula for being a good loser. It’* Formula 21 the new icientlflcally prepared, highly-effective preparation for losing weight safely and easily. Formula 21 is pleasant tasting and non-habit-forming, and is so easy to use. Before a meal about 15 minutes or so, take one teaspoonful of Formula 21 with a glass of water or tea if you prefer and then stop worrying about your weight Start a course of Formula 21 today and see the difference. Available only from Chemists. Beecham (Australia) Pty. Ltd., Auckland.

i; RECIPE OF THE WEEK ; / BASIC SAUCE TO SERVE WITH ROAST PORK < 1 toblaspoon onion, 4 I tablespoon butter, ( H oi. vinegar, tcup thin gravy, or 3 chopped gherkins, . 1 heaped teaspoon prepared 1 ■ i mustard, < 1 teaspoon choped parsley. 4 t. Soften onion In butte?; ( add vinegar and simmer I until half of the vinegar i has evaporated. j 2. Add gravy and simmer for I fifteen minutes. | - 3. Take from heat, add finely i choped gherkins, mustard ’ j and parsley, and serve.

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