DAIRY PRODUCE
Butter, salted, ready for table use, in five 11b pats (3): D. H. Mel vine 1, Murchison Co-op. Dairy Factory Co., Ltd. 2, Blenheim Co-op. Dairy Co. 3. Butter, fit for export, one box of 561 b (3): D. H. Melville 1, Murchison Co-op. Dairy Factory Co., Ltd. 2, Blenheim Co-op. Dairy Co. 3. CHEESE One full cream cheese, white, fit for export, more than 801 b (6): Pigeon Bay Dairy Co. 1, Okain’s Bay Dairy Co. 2, Koromiko Dairy Co. 3. One full cream cheese, white.
fit for export, for first assistants only, more than 801 b (6): Waitohi Dairy Co. 1. Okain's Bay Dairy Co. 2. Walrewa Dairy Co. 3. One full cream cheese, medium size, white or coloured, local trade (6): Pigeon Bay Dairy Co. 1. Okain's Bay Dairy Co. 2. Barry's Bay Dairy Co. 3. One full cream cheese, loaf size, white or coloured (6): Barty’s Bay Dairy Co. 1, Waitohi Dairy Co. 2, Okain's Bay Dairy Co. 3. One full cream cheese, matured, white or coloured, more than 101 b (5): Koromiko Dairy Co. 1. Okain’s Bay Dairy Co. 2, Pigeon Bay Dairy Co. 3.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/CHP19591113.2.86
Bibliographic details
Press, Volume XCVIII, Issue 29051, 13 November 1959, Page 11
Word Count
192DAIRY PRODUCE Press, Volume XCVIII, Issue 29051, 13 November 1959, Page 11
Using This Item
Stuff Ltd is the copyright owner for the Press. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Acknowledgements
This newspaper was digitised in partnership with Christchurch City Libraries.