Free Cookery Demonstrations
Sponsored by (N.Z.) Egg Marketing Authority, the Chief Chef of the R.M.S. “Rangitiki," Mr C. P. Overall, is giving Christchurch housewives a great opportunity to see an international cooking expert in action. Mr Overall, who was formerly Chef of the Savoy Hotel. London, and the Hotel Bar au Lac. Switzerland will demonstrate ‘“How to. Make Better, Tastier Egg and Poultry Dishes.” at the Gas Company Showroom. Cnr Worcester Street and Oxford Terrace on Tuesday. August 25th at 2 p.m. and 7.45 p.m., and the R.S./. Clubrooms. 78 Gloucester St., on Wednesday, August 26th at 2 p.m.—Advt.
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Bibliographic details
Press, Volume XCVIII, Issue 28981, 24 August 1959, Page 2
Word Count
99Page 2 Advertisements Column 3 Press, Volume XCVIII, Issue 28981, 24 August 1959, Page 2
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