Page 15 Advertisements Column 2

Press, Volume XCVIII, Issue 28963, 3 August 1959, Page 15

-Ji, ’\ g. ?' '-M LIGHT o|B MEDIUM iQ r HL HEAVY g O Three great oils in one : I H Shell X-100 Multigrade protects at (iH engine temperatures ||| Shell X-100 Multigrade Is really three great oils In one. A light oil, a medium oil and a ■ » heavy oil. As your engine soars through doily temperature changes of over ;■ ■ 100 degrees, Shell X-100 Multigrade changes Its characteristics to meet your engine’s J ■ £ needs. It does this automatically, because It’s thermostatic. > ® A light oil for starting A medium oil for short runs A heavy oil for hard driving Shell X-100 Multigrade goes Into Instant Your engine warms up slowly during When your engine Is hot, Shell X-100 action as soon as you press the starter, ‘stop and start’ driving. And so for Multigrade adjusts automatically to high Like a light oil. It protects your engine these short runs. Shell X-100 Multigrade temperature conditions. Like a heavy during this critical cold-running period, acts like a medium grade oil. It cuts oil, it holds its body, resists oxidation You start quickly, get full power fast— engine drag, gives brisker performance, under heat. It protects your engine •nd, you save petrol. saves up to one gallon of petrol in seven, completely at all engine temperatures. Ask for Shell X-100 Multigrad* th* thermostatic motor oil. four i K \ garageman will tell you which of the two grades of i ’>l ° r 11 f° r ' four car ‘ s ’ WT MUL TIGRADE I MOTOR Oil. it’s THERMOSTATIC/ _ j MLB

Now on, Pan Ants famous President flights to the • U.S.A, and on ® ~to Europe ENJOY THE UNEQUALLED ELEGANCE OF DINING CART MEAL SERVICE -ayi -.. Down the aisle comes a rolling dining cart Then from Pan Am s Dining Cart you re served your choice laden with the finest gourmet delicacies. It’s just what you of entree—tender, juicy Prime Roast of Beef or Broiled Lamb could expect in the most exclusive continental hotels and res- Chops. With a crisp green salad, imported cheeses, dessert, taurants. Only this time you’re flying high above the Pacific fruit and French Champagne your meal is a gourmet’s delight. aboard a Pan American Clipper*! This delightful wining and dining experience is all yours You’ve enjoyed your complimentary cocktails and hors when you choose Pan American’s President service to the d'oeuvres —now you’re ready for the fabulous 7-course U.S.A, and over the Pole to London. We invite you to enjoy Champagne dinner. First comes a delightful fruit cocktail. it on your next flight across the Pacific. ■** For reservations, call your travel agent or Pan American —Windsor House, 58-60 Queen St., Auckland • Telephone 31-834 ¥.r», Kr t U.S. ra. Of. Pm int Hem FwW JCxmr*, ?■». LW- Jim h V JO.