LONDON MEAT MARKET
TRADE GENERALLY GOOD During last week beef has been fully steady on the Smithfield Market. Lambs have shown an improving tendency, with mutton steady. This .information is contained in a cable received by Dalgety and Company, Ltd., from their associate house. Messrs Thompson, Dalgety and Brown, Ltd. Offals continue in short supply, and there has been generally good trade accentuated by the favourable weather. Values for New Zealand meat ruling on Thursday, April 21, are as follows: d. per lb Beef Frozen hinds .. .. .. 15 Frozen fores .. .. .. 12 Chilled hinds .. .. . j • 30 Chilled fores .. • • ..16 Lamb Light .. .. 234 Medium .. • • • • 22 i Heavy .. •• • • 191 Seconds .. •• .. 23 Wethers 48/under .. •• ** □ Heavy • • • • •• y Ewes 1 Light iOJ Heavy •• •• ••
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Bibliographic details
Press, Volume XCI, Issue 27642, 26 April 1955, Page 16
Word Count
116LONDON MEAT MARKET Press, Volume XCI, Issue 27642, 26 April 1955, Page 16
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