Page 11 Advertisements Column 1

Press, Volume XCI, Issue 27564, 22 January 1955, Page 11

CHANCERY fuvourihc essences FOLL STRENGTH Att Vbpc£** F/ dv USE BY ■ • » 'XXfifiMiSA FLAVOURS INCLUDE WA VANILLA, ORANGE, LEMON or,d a <-MOND DISTINCTIVE - APPET IS IN C **** FXE&//VESgf M ADDS FLAVOUR JlllBI.? TO GAME I® X'X w COASTS plWSgi STUFF| N6S etc a/s 3 o' THYME - SAGE - MIXED SOLD C BY A MO«»c^!? CK BR,AR HERBS SOLD BY GROCERS THROUGHOUT NEW ZEALAND UieMEE UIIUBu.n- . WholEMt. Olrtribirton: ' HXTCHEI HUMPHREYS R CO. LTD.. „ S q «r., ■-■ ■ H. 35.

left I < L * Hr r the jmk f ' road but keep to the RftMT tqres! Reidrubber ot#rn«B?^ 11® MIW ZEALAND KUMB MILU LTD* GT SOUTH RD, AUCK.

/ Summer CwTCS your Hot rammer ran and wind can JT , I actually froJka out your skin's / '/ natural softening oils. Soon f ' jjjr your face gets a coarsened, - mF' ' leathery look. Tiny dry lines j W- < deepen* JF X > j . JxfI^MBEEBEEB^w^,. \x z. « Dried oat skin softens immedi*ei r wj* Pond’. Dry skin lanolin-richness Cream. It is exceptionally rich, in lanolin and homogenized homogenized refined so it can penetrate the for deeper softening. : U»-hemw*Oßlxod eream AT(~B2r<\ has l*rffe. eoarae (lobule* whicll °>*k® it diScnlt for Homejonizod Pond'a Dry V Skin Cream hat a fine, ere* >•:■ ,/jT f texture. Your skin can X absorb its lanolin-richnesa 1 /■/'» y deeper more quickly. r/ J y. '.wMi SrjXi...' T ■ Rich - n i ano i; n surface of dry, parched skin «•» y*»r |.r to/., I [pQjgjyg] I deeper. Use Pond’s Dry Skin A 1„ JfoX’iata. I i 3 / Cream generously all summer V* to keep your skin looking soft ~ .. , * ' Lanolin-ncfanets that transforms dry and Slippie. skin—makes it softer, younger-lookingl Made in Ute laboratories of Industrial Chemicals Ltd.. Auckland, for the Pond's Extract Company Export Limited, New York. , PDNSI

THE ESSENCE of good cooking . . • ■ THE SPICE EStl of fine flavouring Greggs PURE ESSENCES, SPICES & HERBS V. Grm a Ca. Ltd, 51 Far* Street, Dunedin. W