I PRIME QUALITY CANTERBURY LAMB With Mint Sauce For maximum flavour and freshness, ensure your - Lamb this Christmas is really larm fresh not chilled or frozen- but fresh killed ex .the Chnstchuroh (City Abattoirs. Order your Christmas Lamb now ' from a shop displaying this Sign it’s your guarantee of Quality Meat. \ J DON'T BE HOODWINKED HERE THEY ARE: Before you purchase, identify the RED STRIPE ■— Prime quality you desire. By Government Super Quality. Regulation, all meat is clearly BLUE STRIPE Second marked with coloured stripes by Grade, which you can instantly recognise YELLOW STRIPE the Grade and the Quality. z Third Grade. MAS
<tW7tNTffiTAINMENTB> - JOHNNIE iferi WALKER wi? W K**! K WHISKY .j' GILSEY'S George iv i«. ■,» jzaZ? LONDON Old Scotch DRY GIN Whiiky }ljui vw ‘HU Ed > K'naGwtS' 1 tel i?J| -fTB CSI ocwar* tHANOY. e ra c OB sisquit W <1 Bm cognac Rfl LgO TO UM rum HART JIQk „„„ ■■l g gBl “tssr* IM ■j “spur Cmiirfl Ss-il LIGHT HART MrYvfiW c »«—• fn --t X jSB isl'Sr/ •cofiONfr." Exquisite. Gingor Alo. Comprehensive Selection of Sherries, Ports, Still and Sparkling Wines, Liqueurs. OITAINAtII MOM THE CANTUfURY DISTUBUTORS:— |&LJ M QUILL, MORRIS (1936) LTD. Ih OVHOAS snnt. CHRHTCHIIItCH. 'PHONE SO-063. '■w and ALL HOTEL s •“* bottle stores |||ffy
GET YOUR GOBLIN CLEANER NOW Xmas Stocks Are Selling Fast CASH PRICE £22/1/- TERMS. £1 Down 7/- Weekly ROLLS APPLIANCES LTD. 3B NEW REGENT ST. ’PHONE 75-602
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/CHP19541215.2.86.2
Bibliographic details
Press, Volume XC, Issue 27533, 15 December 1954, Page 10
Word Count
236Page 10 Advertisements Column 2 Press, Volume XC, Issue 27533, 15 December 1954, Page 10
Using This Item
Stuff Ltd is the copyright owner for the Press. You can reproduce in-copyright material from this newspaper for non-commercial use under a Creative Commons BY-NC-SA 3.0 New Zealand licence. This newspaper is not available for commercial use without the consent of Stuff Ltd. For advice on reproduction of out-of-copyright material from this newspaper, please refer to the Copyright guide.
Acknowledgements
This newspaper was digitised in partnership with Christchurch City Libraries.