Tbc secret of the hoggis was revealed at a recent British Cookery and Food Exhibition. The following, it was said arc the ingredients: One medium-siiec sheep's paunch: 1 sheep's pluck, includ in _ ijver, lights and heart; lib oat meal barley, 6oz onions, lib be«i suet' 4oz currants, 1 small nutmej /gra^d)—iand "a liberal quantity o1 pipper and salt £or _tk# crgatiag of i i think*
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Bibliographic details
Press, Volume LXV, Issue 19544, 14 February 1929, Page 6
Word Count
65Page 6 Advertisements Column 3 Press, Volume LXV, Issue 19544, 14 February 1929, Page 6
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