THE MEAT MARKET.
LO.VBON. March 16. The following -to the latest quotations for all classes of meat. In the case of sorts not quoted the price is unchanged:— Mar. 10. Mar.l 6. d. d. Canterbury mutton, light .. — — Canterbury mutton, medium — — Canterbury mutton, heavy .. — — Southland muttJn .. .. — — N.I. mutton, beet biacde . 3 15-16 3 15-10 X.I. mutton, ordinary .. 3 5-16 3 5-1S N.Z. cwp3 .. -.3 1-16 3 Aastra:;an mutton, light .. 3 3-10 Si Australian mutton, heavy .. ■'! 1-lC 31-16 Australian ewes .. ■ ~Z -I River P.ato mutton, liirht .. — — River Plato mutton, heavy — 3 5-16 Kiver P.ate ewes .. .■ — — Canterbury lamb, Hsht .. — — Canterbury lamb, medium .. — — Canterbury lamb, heavy .. — — North Isiand lamb, selected — — Xorth Is'nnd lamb, ordinary — — Southland liimb, »c"*cted .. — — Australian lamb, best brnrids 4J 43 Australian lamb, fair quality l<; 4i Austra ian lamb, inferior .. 4J 41 River Plate !amb, Ist ouality i\ H River P"o. Inmb, 2r.d quality -ij i-J Now Zealand beef, fores .. — — New Zealand beef, hind 3 . — — Australian beef, fores .. '2 15-16 2 15-16 Australian beef, hinds .. — — U. Pluto bepf, chilled fores 3? K. Plato t>cef, chi.lcd hinds — —• R. P.ate beef, frozen fores.. — 3 R. Plato beef, frozen hinds.. — —
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Bibliographic details
Press, Volume LXVIII, Issue 14306, 18 March 1912, Page 8
Word Count
186THE MEAT MARKET. Press, Volume LXVIII, Issue 14306, 18 March 1912, Page 8
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