Pieplant Shortcake.
To a quart of flour add one-half a teaspoonful of salt and a scant teaspoonful of soda. Sift flour three times and then rub into it 3 tablespoons of lard or nico drippings. Add sour milk or buttermilk until it is like biscuit dpugh. Divide it into two portions, roll them a little thinner than biscuits and place one above the other on a tin, lightly spreading the lower one with butter, so they will separate easily. When baked, separate the layers and between them on top spread hot pieplant sauce.
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https://paperspast.natlib.govt.nz/newspapers/BH18941026.2.28.3.6
Bibliographic details
Bruce Herald, Volume XXV, Issue 2624, 26 October 1894, Page 1 (Supplement)
Word Count
93Pieplant Shortcake. Bruce Herald, Volume XXV, Issue 2624, 26 October 1894, Page 1 (Supplement)
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