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The ancient Egyptians understood the manufacture of an intoxicating liquor from grain. and wine was made from barley. Old Greek writers m*ke mention of barley wine as a popuJarbeverape. We are also told that the English learned from their Welsh slaves how to brew barley ale.

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https://paperspast.natlib.govt.nz/newspapers/AS19380924.2.88

Bibliographic details

Auckland Star, Volume LXIX, Issue 226, 24 September 1938, Page 11

Word Count
46

Untitled Auckland Star, Volume LXIX, Issue 226, 24 September 1938, Page 11

Untitled Auckland Star, Volume LXIX, Issue 226, 24 September 1938, Page 11