a Question Many Women are Asking Thousands of women, and men too, live in a perpetual state of ill-health and' are at a loss to know the reason why. In ninety-nine cases out of every hundred the cause is acid dyspepsia. With the stomach in a constant state of sourness you are bound to get the following symptoms —Always tired and low-spirited frequent headaches, disturbed sleep, overstrung nerves,' loss of appetite, nausea flatulence and indigestion. To restore normal health it is necessary to overcome the habitual sourness of the stomach and this can be most effectually accomplished with * Bisurated' Magnesia, the supreme stomach remedy with over 20 years' i reputation for unfailing efficacy. A teaspoonful of powder, or 2 to 4 tablets three times daily after meals, never fails to work wonders. If you have the symptoms described above, why not try putting your stomach right? Get a bottle o£ ' Bisurated' Magnesia, powder or tablets, from your chemist and start your recovery to-day by taking the first dose after your next meal—its restorative effect will be a revelation to you. A concentrated preparation, rery economical. The package IIjKV.MD
For a Better Year "Railways Magazine". Helps You. New Zealanders, some of your "New Year Resolutions" will be difficult, but one would be easy—a decision to keep in happy touch with your country, from month to month, by reading the well - illustrated "Railways Magazine,** to which very talented writers contribute their best. The country is presented brightly from various viewpoints—historic and scenic; there are delightful stories, humorous sketches, helpful notes and comments for women, masterful reviews of sport, chats on books and writers* original verse, and plenty of pictures (an average of 60 per issue). £d Make Your Own Reference Library. fOn Sale at All Bookshops)
m ? £ LAGER On days when you mop your brow and seek shady places— on days when the sun's strong rays are laden with thirst—* I- these are the days when N.Z.B. Pilsener Lager "goes to the Olji It's a genuine Lager—a different beverage in its formula, 11 3 jVI brewing and its cold-temperature maturing. It has a : subtle difference to the palate, too. Keep a supply in the 0 / W,>*® \W 1 home for refreshment with meals and between meals. CTWto f-'WOM TXf i ; »INSLST HALT V* s ucu> *'®»r«.w» ix : ; '4saf?Esv£»ifviTO., ' Ke W Z*AI-AW#j£ : O" — —??*■»» , MADE BY NEW ZEALAND BREWERIES LTD. j ;{■ KHYBER PASS :: AUCKLAND
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Bibliographic details
Auckland Star, Volume LXVII, Issue 20, 24 January 1936, Page 12
Word Count
400Page 12 Advertisements Column 1 Auckland Star, Volume LXVII, Issue 20, 24 January 1936, Page 12
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