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GOITRE SPECIALIST ROBERT MUIR, Chemist. Send for FREE Particular*. E29S, BALMORAL, AUCKLAND.

,*■■■■■ *■■ LFitw aI P^l^C*l 'ff Sparkling! Brilliant! \ <Jisjm(\S^jtuSy SVl* " *"" % Flavoured with all the most . jtmtft/ fyl* 12 \ ,y M *% "■ delicious fruit flavours. Made s-\/7 > S < , from pure sugar crystals and /j GC(^<}U^ -,^^f f , , *, gelatine. Easy to make, always / «> - r ', ~* wwnr*s -" •'" *""■ . %# sure to set ... a NEW jelly .-:'-' >:.; -*i"? ,>^~— LEMON i?''s'W*?- tnat w '" de,, f nt y° u '- ' % K■' CHERRY 1/mUWUj CRYSTALS MADE BY THE MAKERS OF EDMONDS FAMOUS 'SURE TO RISE'BAKING POWDER I- CUSTARD

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https://paperspast.natlib.govt.nz/newspapers/AS19351102.2.229.2

Bibliographic details

Auckland Star, Volume LXVI, Issue 260, 2 November 1935, Page 8 (Supplement)

Word Count
85

Page 8 Advertisements Column 2 Auckland Star, Volume LXVI, Issue 260, 2 November 1935, Page 8 (Supplement)

Page 8 Advertisements Column 2 Auckland Star, Volume LXVI, Issue 260, 2 November 1935, Page 8 (Supplement)