MEAT PRICES.
Improvement Since Import Restrictions. PRODUCERS BENEFIT. (British Official "Wireless.) (Received 1 p.m.) RUGBY, December 6. Answering questions in the House of Commons regarding the improvement in wholesale meat prices since the introduction of the import restrictions, Dr. E. L. Burgin, Parliamentary Secretary to- the Board of Trade, said that ■ he understood the prices paid producers in the Argentine had definitely increased. He was informed the increase in the price in London of mutton and lamb had been reflected in the price paid to Australian producers, while there had been some increase in the price for beef. The New Zealand season was just opening and, so far a's could be seen, the prices paid producers conformed with the London prices.
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Auckland Star, Volume LXIII, Issue 290, 7 December 1932, Page 7
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121MEAT PRICES. Auckland Star, Volume LXIII, Issue 290, 7 December 1932, Page 7
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