Page 12 Advertisements Column 3

Auckland Star, Volume LXII, Issue 95, 23 April 1931, Page 12

Meadowbank Bakery, remuera. Mrs. Auckland. —Have you realised how often bread goes on your table? 1460 times in a year—that s four times a day. Now it's essential that you get the best. Are you tired of that harsh, dry loaf, the eternal grumbling of hubby not being able to eat his lunch, bread too dry again, the kiddies nibbling at their fast and putting the slices of bread to one side? These worries are entirely obviated by using Meadowbank Bread. 13,000 satisfied customers are loud in its praises. You get that choice, nutty flavour, clean cut slices, no crumbs, and the most surprising thing is it retains its freshness for several days. Why? Just because we use the best ingredients possible—judiciously blended N.Z. flour, the choicest products of our butter factories, a liberal supply of malt extract, and compressed yeast, so rich in vitamines, together with perfect workmanship, ensuring you the loaf you really yearn for. Drop us a P.C. or Ring up 16-629 and one of our vans will cheerfully call with a sample loaf. * Meadowbank Bread—admittedly the best.

SIMPLY CAN'T SMOKE. After using: one bottle of "Anti-Baco," smoker finds it Impossible to smoke. Try it. Free booklet from Home Welfare Pty., P.O. Box 655 B, Wellington.