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| Everybody Enjoys 1 Home-Made Bread Z. Why Not Malte Some This Week?— jT" Here is a Recipe Easy to Follow b WHITE BREAD 1 cup Duryea's Maizena § cup milk r-. 1 heaping teaspoon salt 7 cups wheat flour § tablespoon butter J tablespoon lard J cake yeast " For all bread made with yeast, the milk should be warm but not boiling. After it is well heated let it cool to the lukewarm point, although in winter it may be made a trifle Zz warmer than in summer. Sift together well one cup of ~~~ Duryea's Maizena with flour and salt. Rub in the lard and butter. Follow this with the half yeast cake dissolved in the % - milk, or two-thirds cup home-made yeast. Then gradually add the milk, stirring all the time, and heating well for twentyfive minutes after the milk is all in. As soon as it is done, cover _ well, but loosely, with a cloth and set to rise over night in a place where it will not become chilled, but will not be too warm. In the morning mould quickly into two loaves andput in buttered pan, and let rise again even with the pan. This bread may be made with luke-warm water instead of milk, and is much preferred by some. Duryea's Maizena is a pure CORN FLOOR If unable to obtain DURYEA'S f "MAIZENA" CORN FLOUR tZ: Through your usual Store, write to S jisrv CORN PRODUCTS REFINING CO. 3: P.O. Box 227, AUCKLAND. | # 1 S° r f ovei'lSyeai's t "Amber Tips" is the original "dust-freed" Tea . . : it is now over 25 years "" since the first extractor of so-called "Tannin-dust" was installed for treating the fragrant leaf of which "Amber Tips" is blended. Needless to remark, "Amber Tips" has always had the advantage of every mechanical device of improved design to assist in giving to consumers FINE ss - tea in its most perfect •g . : ; condition* ■ ■ 3R';r- - > ■ £ ' Even more important than g mechanical aids to cleaning and g . packing is the quality of the leaf of S which a tea is blended. •/ . . ... ' - '• V «. For "Amber Tips" there is only ONE ? jHBj • "■ MB HB■• H BHI ■HH ~ E2J9Sv;. B™" 1 • 853 i 8831 Bjßvpfi |H9JRw ZBn QPiffldßu| ««!«s*& HA J§ ONE Qualify Only CeyJorisßesl

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https://paperspast.natlib.govt.nz/newspapers/AS19291228.2.239.1

Bibliographic details

Auckland Star, Volume LX, Issue 307, 28 December 1929, Page 10 (Supplement)

Word Count
374

Page 10 Advertisements Column 1 Auckland Star, Volume LX, Issue 307, 28 December 1929, Page 10 (Supplement)

Page 10 Advertisements Column 1 Auckland Star, Volume LX, Issue 307, 28 December 1929, Page 10 (Supplement)