CHRISTMAS DINNER. In New Zealand roast lamb is the favourite meat dish served at Christmas dinner. Young Canterbury lamb, fresh green peas and soft snowy white new potatoes, all served with mint sauce, which is usually best made with White Cottell s— the finest pure English Malt Vinegar ever yet used In New Zeftland. Try WhiteCottell's to-day.— (Ad.) Banish th? menace of flies and mosquitoes from your home. Spray Flytox. Harmless to people. —(Ad.) ,
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Bibliographic details
Auckland Star, Volume LX, Issue 304, 24 December 1929, Page 9
Word Count
74Page 9 Advertisements Column 1 Auckland Star, Volume LX, Issue 304, 24 December 1929, Page 9
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Acknowledgements
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