Stews, soups, gravies are all the tastier for a dash of Sharland's Tomato Sauce, which is ma< i e from the flnegt tomatoes and purest spices. — (Ad.)
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Bibliographic details
Auckland Star, Volume LII, Issue 280, 24 November 1921, Page 8
Word Count
27Page 8 Advertisements Column 1 Auckland Star, Volume LII, Issue 280, 24 November 1921, Page 8
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Acknowledgements
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