73. H_B______ so p_re? . B Creamoata parity begins -with the fa- B Eg casus Gore oats —the -world's best—oaly ■ g the finest selected grains aire nsed for B 3 Creamoata. Then the hygienic B B unique untoached-by-hand method o. B is mr.r.ufac:nr_ ensures parity. In the 9 gj Crcamoaut process _t cry erain is passed B 3 through twenty-three different auto- B M mxt.ic machines, and then given a pan B H drying crone treatment—this imparts B w that inimitable toaety Savour so care- B I felly retained by the aJrticht packet. B Creamoata i ______ "O THE OAT M _j_j _i*t_ __S_^B
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Bibliographic details
Auckland Star, Volume XLVIII, Issue 120, 21 May 1917, Page 7
Word Count
102Page 7 Advertisements Column 4 Auckland Star, Volume XLVIII, Issue 120, 21 May 1917, Page 7
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Acknowledgements
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