AUSTRALIAN PRODUCE MARKETS.
(Ity Telegraph—Press Association.> (Receive;! 10.45 a.m.) SYDNEY, this day. The wheat market is active at 3/5; (prime). 2/10 to IVI. Flour, £8 5/ to £8 10/; Manitoba, £12 10/ to £13 10/. Oats: Ta smanlan white feeding, prime, 2/ to 2/2: Algerian, 1/7 to 1/8: Victorian Alperiai;. 1/6 to 1/7; New Zealand. 2/4; Tartarian, -V 6. Barley, Cape. -V- Fn.Hish 2/2 <.o 2/3; malting, 3/3 to a/4. Maize, 1/10 to 1/11. Bran. 6}d. Pollird, 6id to 6Jd. Peas, Fnissl&n blue, 4/ to 4/; i. Potatoes, Tufmanian, £2 to £2 15/: Now Zealand serd. £4 IF>/ to £5. Onions. Victorian, £2 15/ to £;b. Butter, mi to i)*d. Cheese, 4d to Sd. Bacon, 5d to 7d. MELBOURNE, this day. Th't wheat market is strong but irregrular at 3/6. Flour, £8 5/. Oats, Algerian, 1/2 to 1/S. Barley, malting. 2/3 to 3/9. Maize. 1/9. Kran and poilard. 7d. Onions, £1 15/ to £2. Potatoes, £2 7/6 to £2 12/6. ADELAIDE, this day. Wheat, firm, 3/4 to 3/5. Flour, £S 10/. Oat a, Algerian, 1/4.
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Bibliographic details
Auckland Star, Volume XXXV, Issue 202, 24 August 1904, Page 2
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175AUSTRALIAN PRODUCE MARKETS. Auckland Star, Volume XXXV, Issue 202, 24 August 1904, Page 2
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