AUSTRALIAN MARKETS.
Sydney, this day. Wheat : Chick, 3s 5d to os 9d ; milling, 4s 10d to 5s : oats, Is 9d to Is lid ; maize, Is 10d to 2s 3d ; barley, Cape, 2s 2d ; English feeding, 3s; bran and pollard, 9^0. ; peas, Prussian, 3s 5d to 33 6cl; potatoes, New Zealand, £1 15s to £3 ; onions, £4 5a to £4 103. Butter: Local dairy, lid to Is Id; imported, 7d to 9d ; local separator, Is Id to la 3d ; imported separator, 9d to lid. Cheese, 6d to 7d. Machine cured bacon, 5d to 6d ; hand cured, 6kl to 7d ; New Zealand (nominal), 8d ; New Zealand hams, 10d to lid. Melbourne, thi3 dayWheat, 4s 9d to 4s 10d. Flour : Stone, £9 15s to £10 5s ; roller, £10 10s to £11 10s. Oats, stout, 2s 7d ; maize, os 6d ; barley, malting, 3a 2d ; peas, 2s 6Ad. Adelaide, this day. Wheat is firm and quiet, 4s 9id to 4d 10d. Flour : Stove, £9 5s to £9 255"; roller, £10 to £10 10s. Oats, New Zealand (in bond) are selling: freely at 2s 2d to 2s 4d. Barley is dull; Cape, 2s 4d to 2s 7d ; English malting, 2s 9d to 4s; bran and pollard, Is Id.
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Bibliographic details
Auckland Star, Volume XXII, Issue 136, 10 June 1891, Page 5
Word Count
202AUSTRALIAN MARKETS. Auckland Star, Volume XXII, Issue 136, 10 June 1891, Page 5
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