A Wrinkle Worth Having.
Boiled Bekk, Mushrooms, and P.tato«SL — <Vipe two or three dozen mushrooms, freo them from grit with a piece of flannel and salt; pat the a In a stewpan with loz butter, season* mg, and ketchup ; stir over the fire until tha mtiGhrooms are quite done, when pour them In the micdle of a wall of mashed potatoes browned: icen placs round the potatoes slices ot oold roastb'osf. nicely broiled over a,clear fire;in cooking tho mußhroon'.s the ketchup uiaybj dispensed with if there is sufficient gravy* .To insure the really delicious flavour of this dun, the instructions given must be accurately followed. The same warning applies with equal fo.ee to tbe use of St. Jacob's Oil, for the compiler of the receipt as well as the Saint knew exactly what precautions were necessary la each case to make It a dead sure thing that tho publio should reap the greatest advantage noin their respective discoveries. "'"'■
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Bibliographic details
Auckland Star, Volume XVII, Issue 207, 3 September 1886, Page 4
Word Count
158A Wrinkle Worth Having. Auckland Star, Volume XVII, Issue 207, 3 September 1886, Page 4
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