WELLINGTON.
Retail Markets. — Milk, per quart, 6d; butter, fresh, per lb, Is 3d ; salt do, Is 4d ; cheese, 1» 3d to 1b 4d ; English do, Is CO.; eggs, Is 9d; lard, la to Is 2d ; bacon, Is Id to Is 4d; hams, Is 3d to Is 4d; English, do, Is 6d; fowls, per pair, 5s to (is ; ducks, per pair, 6s to 6s 6d ; geese, each, 6s; turkeys, each, 8s to 12a; flour, pe;- 100 lbs, 265 ; Adelaide do, 28s Gd to 295; bread, 21b loaf, Gd; beer, 6dtoßd; mutton, 6d to 8d ; pork, 8d ; veal, 8d ; lamb, per qr, very scarce, 6s 6d to 7s ; cabbage, nominal ; carrots, per cwt, 7s 6d ; turnips, per bunch, 6d ; celery, perdoz, 4s to 6s. beet, each, 3d to Gd; maize, 7s Gd to 8s ; oats, 5a to 5s 6d f barley, 7a. •
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/WI18640827.2.3.1
Bibliographic details
Wellington Independent, Volume XIX, Issue 2096, 27 August 1864, Page 2
Word Count
140WELLINGTON. Wellington Independent, Volume XIX, Issue 2096, 27 August 1864, Page 2
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