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FROZEN MEAT

LAMB MARKET FIRM

The market for frozen lamb in London is firm, but prices are unchanged according to the weekly cable received by the New Zealand Meat Producers' Board. Competition continues to be satisfactory. Trade in wether and ewe mutton is slow, with prices unchanged. The beef market is affected by the low prices for chilled beef. The market for New Zealand porker pigs is dull owing to hot weather. The market for baconers is steady and unchanged. The approximate average wholesale prices for the week, with those for the previous week in parentheses, are:—

New Zealand Sheep.—Canterbury and North Island selected crossbred wethers and maiden ewes, 481b and under 4 5-8 d per lb (4 5-8 d). 48-561b 4d (4d), 57-641b 3?d (33d), 65-721b 3£d (3id); North Island, 48-561b 4d (4d), 57-641b 3 5-8 d(3 5-8 d), 65-721b 3 3-8 d (3 3-8 d); ewes, 481b and under 3 l-8d (3 l-8d), 48-641b 2Jd (2Jd), 65-721b 2id (2Jd). New Zealand Lambs. —Canterbury, 361b and under 7d (7d), 37-421b 7d (7d), 43-501b 6Jd (6?d), second quality average 321b 6d <6d); other South Island brands, 361b and under 7d (7d), 37-421b 7d (7d), 43-501b 6.? d (62d); including downs, selected North Island brands, 361b and tinder 7d (7d), 37-421b 7d (7d), 43-501b 6Jd (,63d), second quality average 321b 6 l-8d (6 l-8d); other North Island brands, first quality, 361b and under 62d (6?d), 37-42 ib 6 7-8 d(6 7-8 d), second quality, average 321b -5 7-8 d (6d). Australian Lambs.—-Victorian, first quality, 361b and under 5Jd (5Jd), 37-421b.55d (5Jd).- " , , Argentine Lambs.—36lb and under sid (5Jd), 37-421b sid (5Jd). "New Zealand Beef.—Ox fores, 2 5-8 d (2 7-8 d); hinds, 3Jd (3 5-8 d). Argentine Chilled Beef.—Ox fores, 2£d (3d), hinds 4Jd (5Jd). Australian Frozen Beef.—Ox crops, over 1001b 2|d (3d); hinds,, over 1601b 3 5-8 d (33d). , New Zealand Prime Porker Pigs.— 60-801b 54d (5Jd), 81-1001b 5 l-8d (5 l-8d), 101-1201b 5 l-8d (5 l-8d): New Zealand baconer pigs, 120-1601b s : ?d (53d).

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Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/EP19350701.2.163

Bibliographic details

Evening Post, Volume CXX, Issue 1, 1 July 1935, Page 12

Word Count
334

FROZEN MEAT Evening Post, Volume CXX, Issue 1, 1 July 1935, Page 12

FROZEN MEAT Evening Post, Volume CXX, Issue 1, 1 July 1935, Page 12