FROZEN MEAT MARKET.
Messrs. Dalgety and Company report, Loudon, 3rd April: New Zealand prime Canterbury lamb, 28 to 361b. B%d; North Island, 8 l-8d; Canterbury, 36 to 421b, 8 l-8d; North Island, 8d; Canterbury, second quality, B%d;'North. Island, 8d; Canterbury, 42 to 501b, 7%d; North Island, 7„d. Market for New Zealand lamb weaker; demand poor. New Zealand- prime Canterbury mutton, 48 to 561b, 0 3-8 d; North Island, 6 l-8d; Canterbury, 56 to 641b, Od; North'lsland. 5 7-8 d; Canterbury, 04 to 721b, s%d;' North Island, 5 3-8 d; Canterbury ewes, 48 to 641b, 4%d; North Island, 4%d. Market for New Zealand mutton weaker; demand not improved by change in prices. Australian lamb: G.A.Q. Australian lamb, 28 to 361b, 7%d. Market for Australian lamb weaker; demand poor., Australian mutton: G.A.Q. Australian mutton, 40 to 601b, 5%d; F.A.Q., 30 to 551b, 5%d. Market for Australian mutton weaker; demand limited. Beef: New Zealand prime' ox beef, hinds, s%'d; fores, .sd; Argentine chilled hinds, O^d; fores, 4d. Market for New Zealand beef weaker; demand poor owing to warm weather. Pork: English porkers, 80 to 1001b, ll%d; New Zealand, 80 to 1001b, 10% d, 100 to 1201b, 9Y 2 d. Market for New, Zealand pork weaker; demand poor owing to warm weather.
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Bibliographic details
Evening Post, Volume CIX, Issue 81, 5 April 1930, Page 12
Word Count
208FROZEN MEAT MARKET. Evening Post, Volume CIX, Issue 81, 5 April 1930, Page 12
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