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Rearing and Feeding of Pigs Farrowed sows should receive a daily ration of 4 gals of milk, plus ⅔rds gal for each pig suckled. Newly weaned pigs should not be overfed—1 ½ to 2 gals per day in three feeds is adequate for the first fortnight. After this two feeds per day gradually increasing the milk to 2 ½ gals at the end of the month.

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https://paperspast.natlib.govt.nz/periodicals/TAH195410.2.33.6

Bibliographic details

Te Ao Hou, Spring 1954, Page 52

Word Count
64

Rearing and Feeding of Pigs Te Ao Hou, Spring 1954, Page 52

Rearing and Feeding of Pigs Te Ao Hou, Spring 1954, Page 52