Increasing numbers of dairy cows and improved pastures and management methods offer a great potential increase in milk production, and therefore of by-products for pig feeding.
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https://paperspast.natlib.govt.nz/periodicals/NZJAG19520315.2.14.6
Bibliographic details
New Zealand Journal of Agriculture, Volume 84, Issue 3, 15 March 1952, Page 181
Word Count
26Increasing numbers of dairy cows and improved pastures and management methods offer a great potential increase in milk production, and therefore of by-products for pig feeding. New Zealand Journal of Agriculture, Volume 84, Issue 3, 15 March 1952, Page 181
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