| “DOG’S HEAD” I BASS I I POI’L’LAIUTY | I | 111 {wMr 11 RmOW S The delicate “ nutty ” I <: flavour of the ‘Dogs Head’ Bass is the result not only of scientific brewing but also of painstaking bottling Of course only the best materials are used to make this famous ale, but without the “ Read Brothers. Limited” methods of bottling, it would not enjoy the 9 reputation it does. B i This method includes j storage of butts in dry. g K airy, well ventilated and g i clean cellars where it a ripens under the most 2 favorable conditions. J Bottling in its prime § insures its refreshing 9 pungency and preserves H its nourishing food f qualities which are £ 8 unequalled. R ■ 5 Therefore, when order- 5 g ing beer of your dealer, H J ask for “DOG’S HEAD” a g BASS, and see that the g S “DOG’S HEAD” Label g B is on every bottle. | | SOLD EVERYWHERE.
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https://paperspast.natlib.govt.nz/periodicals/NZGRAP19111129.2.54.2
Bibliographic details
New Zealand Graphic, Volume XLVI, Issue 22, 29 November 1911, Page 35
Word Count
158Page 35 Advertisements Column 2 New Zealand Graphic, Volume XLVI, Issue 22, 29 November 1911, Page 35
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Acknowledgements
This material was digitised in partnership with Auckland Libraries. You can find high resolution images on Kura Heritage Collections Online.