PRODUCE IN LONDON
BUTTER STEADY. CHEESE IN BETTER DEMAND. LATEST CABLED QUOTATIONS. rninH i>tW« —Fl*<\ t#»i Convrijrm (Received Nov. 10, 12.45 p.m.) LONDON, Nov. 9. Butter is steady, Danish 120 s; choicest salted, New Zealand 88s to 89s, Australian 86s to 87s, unsalteds are not quoted. . . Cheese is. in better .demand. New Zealand white and.coloured 52s;'Aus■tralian, none, offering. The following comparative . table shows the mean closing quotations for finest butter .and cheese in cwts, on the London market for the last two
weeks:— Butter. Nov. 3. Nov. 10. New Zealand .. 80S 885 to 80S Australian 86s to 87S Danish lies 1205 Cheese. New Zealand: White 4CS 625 Coloured ... 485 525 Australian: White 465 none offering: Coloured- .... none offering
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Bibliographic details
Waikato Times, Volume 114, Issue 19100, 10 November 1933, Page 8
Word Count
118PRODUCE IN LONDON Waikato Times, Volume 114, Issue 19100, 10 November 1933, Page 8
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