TIT-BITS FOR DADDY
YORKSHIRE TEA SCONES. j Tha-ee-quariea-s of lb. flour, loz . butrer, 1 dessertspoonful sugar, h j cup milk, 2 tetaspoonfuls blalcii.'g j powder, 1 egg. Put butter into a i saucepan, when dissolved put ill© j milk and make warm; place sugar, in ; a basin, and pour on t.he warm milk, j Then p!a©a Hour in mixing bowl nad j . mis in balking powder, mak© a. well in centre and drop in. the egg, then pour om milk and mix well. Th? j j paste should" be thin, roll .wiid out j I into shapes, place on hot floured • oven shelf, and bake in hot oven l'> | minutes. SMALL COCOANUT CAKES • One breaikifast cup,'.: flour, Aozs ■ uessieated oocoanuiti, 2 -dessertspoonsful sugar, 1 teaspoonful sugar, 1 tefuspoTMifuil; ba-krng powder, 2oks butter, '™ Ik. Rub butter into flour, mix an eoooanut, bakingl powder and sug'air, making into stiff dough with milk. " Plaoa in smalt lots on cold greased oven shelf, and bake in hot even about 20 minutes, j
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Bibliographic details
Thames Star, Volume LII, Issue 13847, 6 November 1918, Page 4
Word Count
168TIT-BITS FOR DADDY Thames Star, Volume LII, Issue 13847, 6 November 1918, Page 4
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