DROP BISCUITS.
Eight eggs, lib -of castor sugar. 12oz of Hour. Beat the eggs well and add the sugr-v; repeat tho beating, and sift in the flour by degrees. Continue the beating. Flour sotno baking sheets, and drop the mixtuie by spoonfuls on Iho sheet, allowing space between cakes for swelling. Put them in the oven a§ quickly as possible, and when they have risen, move the baking &heefc to a cooler pai: of the oven, until th&y are of a golden colour r.nd coated over with, a white icing.
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https://paperspast.natlib.govt.nz/newspapers/OW19051011.2.260.12
Bibliographic details
Otago Witness, Issue 2691, 11 October 1905, Page 67
Word Count
90DROP BISCUITS. Otago Witness, Issue 2691, 11 October 1905, Page 67
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