Page 16 Advertisements Column 1

NZ Truth, Issue 984, 4 October 1924, Page 16

ROYAL CORD TIRES {Made m Canada) ARE WELL BALANCED Accurate balance m a tire does away with motoring troubles. Cars which are difficult to drive at high speed on some tires can be handled with ease on Royal Cord Tires — either Balloon-type or high pressure. Th ROYAL CORD ™n and Flexible c ROYAL CORD ggm^^ YET STRONG Balloon-Type Tire is built . MBIW AQQTFFI to fit existing wheels and SiKIW jfif AoblUlLLi U' .r/..-J ■■■ r i ®lfflil{|l^a I construction, which is exclui •! liallllSSM IHrHI I sively used m manufacturing equipment perfectly with- : 9|BAH| M ROYAL CORD TIRES, out interference with fffljj S\\l^ ra is very pronounced. Webfenders,, frame or brakes. 'M|™|l|^H M cord is ' : the strongest, most ROYAL. CORD TIRES «HHt% ' fabric ever developed. It cont. ' n r 11 j^irail^'B^M tains no cross-tie threads. are obtainable from all mlM^fflM m. • l c j l ' w^Sf^i w«A w 1 here is no chahng action garages and tire dealers 9RHI when the tires flex over ruts of repute. The exclusive and vm P s - ach individual I features of their con- cor(^ * s i m P re § nated ' sur " struction— Web-cord and' U r ° unded and , bound t0 A ,\yh -^-h r cor " " y P ure made them famous ißiilalilik^ : wherever motorists take Obtainable from all ' ' ' i£'£i£l- ROYAL CORD TIRES ARE GOOD TIRES • ; ' • ; ; . : " •■-■• - „ • v ' . , " .; " ' ; .— Q^Rether G^psScones or Pastry Edmonds "Siire-to-Rise'* Baking-powder is a definite assurance against cooking failures. It makes cakes, scones and pastry as light as a feather, flaky and delicious. '- \\\\\ f/77// In 80% of New Zealand homes /Ov^NJvMl^ Edmonds has been the sole Bak\\^§s>^w^ **$ Powder for years. During -<§^ SBIIIE 1923 over 2,000,000 tins were TO RI.SIE so '^ m New Zealand. These v| ;. '„■■■' ' ■ -^^^": remarkable facts are the logical ~^3i jjfS&lfk hE^SwS^H' outcome of the Edmonds policy ■, •• '^"^^ "** ™i <» ifc" /^^- purity and quality. ' Do not take risks with- S ¥ mL •■ '5 ■■ ■ — C>^S>!y ■ niiMMiHiii input) mi iiiiiiii iiiiiiii v^<^- -— your cooking by ex- ''''^' Ki«»lt ' ■ iooz^- ' perimenting with other >.^_z|h r^ r ~~~~'— Baking Powders.. Ask . f -I^3, Obtainable from all grocers </^L^^^^^^^^^^^^^^ and stores . throughout New 'T!# -BAKING POWDER-. M TO RISE" To make the most delicious custards, use Edmonds Custard Powder. j In quality it equals the best imported, makes but costs much less. I I Does the >A/ork— / ■ B§^^ At leas £ that is how wiU P makes the whole seem when you use this quick- g 7^^^ ** "^ eiSießt St ° ye poUs^ ■ world hungry." 5 X/^BK^^ sa^^ Tm ' -fflßHh-B' WAI RDrtflK'S 5 HWWP m ift 7fro Yon wrißir WIH/B HULdKUvivO ■iW 18 LLo\J oAVJCi IUU WUKR.. f jsmfJll)i KB ■ OA f T/^TT J ■HHntifllDHHHßHnilltlllßHHHHßlllr^iHii^B VmimmO/\L/ wlLmmm^