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mHE WELLINGTON STL Nil FERRY A COMPANY, LTD. DAY'S BAY. WEEK DAY TIME-TABLE. Leave Wharf. Leave Bay. 7 a.m. , 8 a.m. *5.15 p.m. *G p.m. (Circumstances permitting). *N’ot run on Saturdays. EXTRA TRIPS. Saturdays, leave 10.15 p.m.; Sundays, leave Bay 9 a.m. NOTE.—Children's Weekly Return Tickets, Is 6d. TOURIST SEASON, 1301-2. WANGANUI TO PIPIKIKI AND UPPER REACHES OP NEW ZEALAND’S RHINE. Under agreement with the New Zealand Government. WANGANUI SETTLERS’ RIVER 5.3. COMPANY, LTD. Fleet—P.S. -AOTEA (Captain Allan), S.B. AORERE, and S.S. AOKANGI (building). THE P.S. AOTEA sails for Pipiriki every TUESDAY and FRIDAY Morning, at 7 o’clock, returning WEDNESDAYS and SATURDAYS. The Aotca connects with the Company s Aorere at Pipiriki for the upper reaches. HOLIDAY EXCURSIONS. The usual Tuesday and Saturday Trips to Pipiriki and the Upper Reaches will be run, returning Wednesdays and Sundays. ( COOK’S COUPONS ACCEPTED, For particulars apply to JOHNSTON AND CO., LTD., Or BANNATYNB AND CO.. LTD.. Agents. m \ NEW ZEALAND’S RHINE—WANGANUI RIVER. A. HATRICK AND CO.’S PIONEER AND PREMIER RIVER STEAMER SERVICE. Under contract with the New Zealand Postal Department and Messrs Cook • and Son. FAST DAILY SERVICE. ‘ TUESDAYS TO SATURDAYS (both days inclusive). By our fine new 15-knot steamer Waione. Each trip occupies two days, and goes beyond Pipiriki, embracing all tho host of the most beautiful part of the Wanganui. A. HATRICK AND CO.. Wanganui; Or COOK AND SON. CHORE LINE DIRECT STEAMERS. O OTAGO TO LONDON. Buteshire 8000 tons 3500 h.p. Pethshire 8000 tons 3500 h.p. Banffshire 8100 tons 3500 h.p. Fifeshiro 8500 tons 3500 h.p. Nairnshire 8500 tons '3500 h.p. Morayshire 8500 tons 3500 h.p. Tho above magnificent steamers, which have all been built specially for the New Zealand trade, and make an average passage of 46 days, will bo despatched at regular intervals. Steamers are fitted throughout with ELECTRIC LIGHT, and accommodation is provided for saloon passengers. v Doctor and Stewardess'carried. SALOON PASSAGE MOnEY, to LONDON. 45 GUINEAS Passengers carried to port of Departure FREE. For plans and further particulars apply, etc., to the Managers. TURNBULL, MARTIN AND CO., Australian Mutual Provident Buildings, Princes street, Dunedin. 248 Before Booking your Tickets to London, or elsewhere, send for “COOK’S SAILING LIST” (with map). Posted Free, giving,, Fares aud Sailings to May, 1902, by all Lines. Intending Passengers should apply for berths at once. COOK’S SHIPPING OFFICE, Wellington GOLD MEDAL ALES AND STOUT. SPARKLING DRAUGHT ALES. AND COMPANY'S New Season’s *■ BOTTLED ALES AND STOUT In Quarts and Pints. 3 THE BEST IN THE MARKET. J > Equal to the Leading Brands of English . Ales. CHRISTCHURCH BREWERY. 8 BODEGA, LAMBTOL QUAY, THE BODEGA DINING ROOMS are now open to patrons. The public are invited to inspect the_ premises any time during the day or night. The proprietor trusts, by having everything really up-to-date, to merit a share of public patronage. Private Luncheons, Dinners or Suppers served on tho premises. Private Rooms if required. Afternoon teas will he a special item. Grills, Flounders and Oysters may be ordered and will be served any hour from 6.30 a.m. till 12 o'clock midnight. Telephone 1340, j

Permanent link to this item

https://paperspast.natlib.govt.nz/newspapers/NZTIM19020217.2.2.4

Bibliographic details

New Zealand Times, Volume LXXII, Issue 4588, 17 February 1902, Page 1

Word Count
511

Page 1 Advertisements Column 4 New Zealand Times, Volume LXXII, Issue 4588, 17 February 1902, Page 1

Page 1 Advertisements Column 4 New Zealand Times, Volume LXXII, Issue 4588, 17 February 1902, Page 1

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