CLEARING SALE AT JjUNLAY AND CO/8;' 57. CUBA STREET. TO-DAY. IN MANX INSTANCES 13 s 6 DIN THE £ IS SAVED By'purchasing at —•* FINLAY McLEOD AND CO.'S TO-DAY. The Quickest Shifter of COLDS. Mr. Charles Orr, of Totara, near Oamaru, wrote asking lor another bottle of Lane’s Creasoted Emulsion of Pure Cod Liver Oil to be forwarded to him. He said, “I have caught another cold, and your OSBaSOTSB Emulsion is the quickest shifter o( colds I have over had.” All people are liable to catch colds at any time of the year, and they frequently lead on to ailments far worse. Croup, Bronohitie, Asthma, Pleurisy, Consumption, etc., are all the offspring of colds. When you catch a cold take a bottle or two of Lank’s Cbbasoxbd Emcmxok. You will find it a positive and lasting cure. It soothes and relieves persistent', harsh and irritating coughs by healing the irritated surfaces of the The Cod Liver Oil is so perfectly emulsified with fresh eggs that its taste is completely disguised. Even children take it willingly and ask for more. Your Chemist or Store will supply you with Lane’s Creasoted Emulsion. Moo Sellings. TO MAKE TOUR HENS LAY, USE gINGER’S ~piGG JpEODUCER. To be had of all Chemists and Storekeepers. Ask your Storekeeper for frea copy of 'PROFITABLE POULTRY ARMING.’’ Or .write for it direct to . GEO. BONNINGTON. Manufacturing Chemist, Christchurch.
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/NZTIM19010712.2.4.6
Bibliographic details
New Zealand Times, Volume LXXI, Issue 4406, 12 July 1901, Page 2
Word Count
229Page 2 Advertisements Column 6 New Zealand Times, Volume LXXI, Issue 4406, 12 July 1901, Page 2
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.