Page 62 Advertisements Column 1

New Zealand Mail, 27 August 1902, Page 62 (Supplement)

THE Qolonial Consignment Distributing go MPANY, L m mm mm X s ? r"'m-.. m U i 3*s H m ssfi m m mmm m m m -~rVf; m Head Office: 15, DOWGATE HILL, LONDON, E.C. Provincial Offices: Manchester, Birmingham, Liverpool, Sheffield, Newcastle-on-Tyne, etc. ORGANISATION.—The C. C. and D. Co. are owners of Refrigerated Stores in London, with a storage capacity of 200,000 carcases, and also at Manclie*. ter capable of holding 100,000. * Market Stalls Nos. 326, 527, 388 and 389 on. the Central Meat Market, Smitlifield, and at the Abattoirs, Manchester. Branch Offices at Manchester, Birmingham, Liverpool, Sheffield and Newcastle-on-Tyne, with Travellers working from these centres. ADVANTAGES.—The C.C. and D. Co. has complete control over the handling and examination of Consignments. Orders can be executed promptly to suit requirements of buyers, and the country trade is an especial feature of the distribution. The C. C. and D. Co.’s Consolidated Rate covers Storage until the meat is sold Each parcel is treated on its merits and dealt with to the beat a<L vantage and the price made, guaranteed to the owner. New Zealand Representative—J. B. RESD, Christchurch.

A Distinct Advance in Infant Feeding. THE The “Allenburys” Foods provide nourishment suited to the growing digestive powers of the Infant, and constitute an altogether distinct advance on the mischievous expedient of trying to make the child’s stomach accomodate itself to a food essentially unsuited to its digestive powers. Farinaceous foods of all kinds are totally unfit for Infants under five or six months of age, such foods being a potent cause of digestive troubles, rickets, and many disorders arising from mal-nutrition. The “Allenburys” Poods are especially valuable In hot climates. They are in the form of powder and keep perfectly. Pamphlet on **INFANT FEEDING" (48 paget) free, from 495, Bourke Street, Melbourne. ALLEN & HANBURYS?Ltd., London, Eng. MILK FOOD Ho. i. From birth to three mouths. MILK FOOD No. 2. From three to six months. MALTED FOOD No. 3. From six months and upwards.