MANGELS V. SWEDES.
Th.e root feeding of dairy stock is one of the simplest means of providing winter food, and at the same time ot making up for a shortage of grass in a dry trimmer. The following information in the respective qualities of mangels and swedes, by a home authority, should therefore prove of value to Colonial dairymen:—Advantages of the mangel—(l) "With the same amount of manure it is possible to produce a bigger crop per acre of mangels than of swedes, and with a comparatively small additional outlay, ?. far bigger crop of succulent bulky food such as is required for milking cows; (2) the mangel can | be stored and kept sound and nutritious long after the swede would have become rotten and worthless under similar conditions ; (3) the mangel is better able to withstand drought, having a more extended root area; (4) the mangel is not affected by turnip-fly, or by fin-ger-and-toe disease, both very destructive to the swede, though it is periodically affected by the less-known mangel fly: (o) when fed to milkers the mangel does not impart any strong or disagreeable flavour to the milk or butter, as is the case with the swede: (6) as a milk producer—bulk for bulk —the mangel is a slightly more economical food; (7) the residue left in the land after a mangel crop is far more valuable than that left by the swede crop—area for area; (8) the manorial residue of a ion of maugeis after consumption is appreciably greater than, that of a ton of swedes; (9) the smaller fat globules in the mils, the result of mangel feeding, are of advantage to the cheese-maker. , On the other hand, the advantages of the swede over the mangel are thus expressed by the same writer:—(l) the swede can be .used early in the season, and often comes in useful at a time when the indispensable succulent food is scarce, and at a time when the mangel cannot be used ; (2) the swede will grow and thrive on a thin soil and in a damp cool climate, where mangel are a practical failure 1 ; (3) the swede need not be sown until danger of mildew and frost has passed, while to ensure a -full crop of mangels, early sowing is essential; (4) as a milk producer swedes have some advantages:— (a) they produce a milk richer in colour
and appearance and throwing up mora cream than mangel-produced milk (weighty advantages in the milk trade)* (b) the butter from swede-produced mule has naturally a good colour while that produced from mangels is always pale in colour; (5) the leaf of the swede i a good, nutritious and safe food for milkers, while that of the mangel is unsuitable,, and even dangerous.
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Bibliographic details
New Zealand Mail, 27 August 1902, Page 50 (Supplement)
Word Count
460MANGELS V. SWEDES. New Zealand Mail, 27 August 1902, Page 50 (Supplement)
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