Markets.
RETAIL MARKETS. Lyttelton*, Octbr. 11. — Bread, per 41b loaf 15.2 d.; Butter, fresh, is.lOd. salt ls.9d. per lb.; Eggs) 2s. per doz. ; Cheese, Is. 4d. per 3b. ; Lard Is. 4d. perlb.; Beef, Sd. per lb.; Niutton, od. and 6d. per lb.; Veal, 9d. per lb. ; Pork, Sd. per lb. ; Bacon, Is.; Hums, Is. (id. per lb. ; Candles] home made, Is. perlb. Christciiurch, Octr. 8. — Bread, p?r 41b. loaf Is ; B.itter, Is. 6d. perlb.; Eggs, Is. 6d. per doz.. Beef, od. 6M. and 7d. per lb. ; Mutton, 4d. 5d andGd,; Cheese, Is. 3d..; Laid, Is. perlb. Butch= ers' caudles, Is. ,
Permanent link to this item
https://paperspast.natlib.govt.nz/newspapers/LT18561015.2.7
Bibliographic details
Lyttelton Times, Volume VI, Issue 412, 15 October 1856, Page 6
Word Count
100Markets. Lyttelton Times, Volume VI, Issue 412, 15 October 1856, Page 6
Using This Item
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in