Page 12 Advertisements Column 2

Evening Star, Issue 16993, 15 March 1919, Page 12

mk SAUCE £ -*«-, «";5. - (The New Sauce) ill ought to be. tt I Coaxing the appetite, | 5J making "an old dish" J You'll like H.P. «XJUSINESS as usual" should not be the, .O motto of Gardener* nowadays. Invest in the 'Star' Garden Anrual and make ft, " good business." Power for the \ Day's Work Ever consider the importanco of breakfast Ny—the part it plays In . . A \ starting the day's II J\ » work right? Lots » of folks who'vn thoagbt the matter out will tell you that thny've found that there's no break--1 fast dish equal to the good old-fashioned oatmeal—provided it is nothing else that fortifies thei ■well for the day's Job. Bok'..vo, too, tells us that the oat is richer in brain and body building ele merits than any other food. But it must be Thistle Oat- , ' Meal—just the world's finest oats, treatfd by 23 automatic machines removing j£ every impurity. There's X a £IOOO guarantee that tj Thistle Oatmeal is ab- If aolutely pure-Just the fe finest oats with no ad- J3 mixture or adultera- r". tion of any kind. I I. y bag of Thist contains - Thistle Free Gif Scheme Coupon. 27 ■