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To keep knives and forks in good condition when not in use, dust the blades and prongs with finely powdered quicklime and keep them wrapped in flannel.

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https://paperspast.natlib.govt.nz/newspapers/ESD18891021.2.23.3

Bibliographic details

Page 2 Advertisements Column 3, Evening Star, Issue 8043, 21 October 1889

Word Count
27

Page 2 Advertisements Column 3 Evening Star, Issue 8043, 21 October 1889

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