SUNDAY.
Pacific Cocktail. Roast Lamb and Mint Sauce. Green Peas, Baked Kumeras, Cauliflower. Black Cap Pudding. Sunset Mousse. Pacific Cocktail.—i cup sugar, \ 'cup water, 1£ cups grapefruit juice, 1 cup crushed pineapple, \ cup lemon juice ; i cup red and white peppermints. Boil sugar and water together for three minutes. Chill thoroughly, then add to it the grapefruit juice, pineapple, and lemon juice. Stir and serve in cocktail glasses with peppermints crushed and sprinkle over each serving. Sunset Mousse.—An ideal spring day dessert. £ cup golden syrup, 2 egg yolks, i cup cold water, £ tablespoon gelatine, 1 dessertspoon lemon juice, 1 cup whipped cream. Heat syrup to boiling point. Beat
rabbit in this for three-quarters of an hour. (Liquor can be used in soup if desired.) Drain rabbit thoroughly, flour lightly, dip in beaten egg mixed with milk, then in crumbs, and deep fry until golden brown. Have potatoes cut in cubes about Jin thick. Fry in deep fat with the rabbit. JDrain all carefully on slices of stale bread, while cooking the apple rings, which should be fried in the same pan after most of the fat has been poured out.
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Bibliographic details
Evening Post, Volume CXXVI, Issue 77, 28 September 1938, Page 19
Word Count
190SUNDAY. Evening Post, Volume CXXVI, Issue 77, 28 September 1938, Page 19
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