FOR PIXIE COOKS
, Melting Moments.—lngredients: Half a pound of butter, 2oz icing sugar, 6oz flour, 2oz cornflour, vanilla. Cream butter and sugar, add flour and cornflour, sifted together,. Put small teaspoons of mixture oil cold oven shelf and bake in moderate oven 15, to 20 minutes. Put together with icing sugar.
Eggless Ginger Cake.—Two " large cups flour, 1 cup sugar, f cup golden syrup, J cup> butter or dripping, 2 teaspoons ginger, 1 teaspoon spice, pinch salt, 1 teaspoon soda, 1 teaspoon baking powder, 1 cup hot water. Putall dry ingredients through the flour sifter. Mix the syrup, sugar, and butter together with the cup of hot water, then add the flour and mixture. (A little milk may be added if required.) Bake about half an hour, and when cool ice with chocolate icing. "MOONSTONE" (12). Moera.
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Bibliographic details
Evening Post, Volume CXIX, Issue 70, 23 March 1935, Page 14
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137FOR PIXIE COOKS Evening Post, Volume CXIX, Issue 70, 23 March 1935, Page 14
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