*i~~- ('. "^^^^£^^Ml CIM "<:~ f Cadbury's Chocolate ii M ..." • l»^liiiP^?wS'K?^w&f r sweetmeat. It is a source 83 ; ff-^^S^WiWliii W makes • work and ■■ play M SEVEN KINDS IN THE SERIES : %H>. CadburyV Milk Chocolate . 2/- %lb. Cadbury's Nut Milk Chocolate 2/%lb. Bournville Chocolate-■ . 1/6 Valb. Boarnville Nut Chocolate -1/6 %lb. Bouniviile Fruit and Nut %lb. Cadbury's Bitter Chocolate - 2/3 .-.'' Chocolate '. . - . - - 2/-' %lb. Cadbury's Mexican Chocolate 1/6 • Cadbcffi ■ SEETHE HAMEXadburyOH EVlgf PIECE OF CHOCOLATE , CadburSi" GEiENSTTONI /oi/^ of Special Interest to Visitors to N.Z. WfSW^ F>ssfcl S fI 11 £ he articles y°u couia take-away reminiscent of W>Xt;Ad&Lt/Tl w-^-> Greenstone offers the finest- examples. It is a : rarity which yott would value for its unusual beauty jf&w&?&\ VCJ 3JiS. curious charm. M^SftWs^ ? ur special display embraces awide variety of forms— VAffftmlfok, ) teasP°ons> «m spoons, paper" knives, paper weights, fiW Iff^ I brooches, thimbles, etc. £ \Jp '■ \J / GREENSTONE TIKIS from 6/I«M G. & TYOUNG Ltdi S^ST^^^y JEVfELLERS, XAMBTON QUAY ■^^■j&& COFFEE &CHK:ORY ESSENCE l^^^^f^^ The Clever Maid, of Symington's, says: imm ' ■r-*>d&&g&£J^ " Sing a song of Symington's, s£j fi^^f/A ■ A little drop of essence, j^§ r3l . Makes a hot drink for a king." iS?* ' . S**^^» XHOS. SYMINGTON & CO.'Edinburgh & London She) The Man who Breakfasts in a Hurry. "Breakfast ready?" says the average man, rushing downstairs at a gallop. "I've got to : hurry!" So he swallows a big breakfast in a hurry, and repents at leisure—or he eats a little, and three hours after feels empty. A small amount of tempting food, supplying a large amount of varied nourishment is best for a man Who breakfasts in a hurry. ■ " i THIS ONE DELICIOUS FOOD SUPPLIES FIVE OF THE ESSENTIAL ELEMENTS OF NUTRITION. Grape-Nuts is a food as teeth and bonesj and pro- J delicious as modern appe- tein for muscle building, tites demand, yet cram- and the essential vitaminmed with essential ele- B—a creator of appetites. by special baking. V ■ your ™°™ng's work. It is made' crisp also— Grape-Nuts was plan- no^ o.nly to add to its delined by a food expert to ciousness, but to encourgive the body necessary age chewing, which dental heat and energy, iron for authorities agree is so nethe blood, phosphorous for cessary for the preserva- . tion of the teeth and *§ am ZZ"£-***- Benefit by tHia specially pre- «| ..^.- ;. ■ pared food. Sold by all grocers. "'"' M !Vlt!l— '' FREE SAMPLE FOR YOU. A FOOD ', S. A. SMITH & CO., Ltd., .\.»P.^:?!^i Box 843, Auckland. ° ~^i.'V— "~~." j for commeiKing -sample of ■yj ~*~ -Ji y Grape-Nats vo be mailed post • Paid without oblication. ■ill II . Will I „, , ' ■ - - quality fejiuriiy *k _^ij NORWEGIAN BRISLING -\A $f Stava^rSfamiiyG) !§ . Wi ■ • '.. "Crossed Fish"are packed by triefimi '£ ST -^^X su|-etobesat,sfiecfifyou always say: r^g^L. /*■ .: —! — . Crossed FisKnlease* - '-^T&f^* ' ry ';' . N.Z. Representativest : '£* ; Ml; A. A. Stichbury, Ltd., 1^ \-. JSU'- Blair Street, Wellington, /* rv nJ?; ;, / : P.O. Box 102, Aucikland • ■ -, ■ •. ..: fy*
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Bibliographic details
Evening Post, Volume CXIII, Issue 17, 21 January 1927, Page 12
Word Count
464Page 12 Advertisements Column 1 Evening Post, Volume CXIII, Issue 17, 21 January 1927, Page 12
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